• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • About Me
  • Recipes
  • BodyBioHacks
  • Functional Nutrition and Health Coaching
  • All Posts
  • Contact

Just A Thawt

You are here: Home / Talk/Cooking Show / This Weeks Interview With Cooper Street Cookies

Talk/Cooking Show

This Weeks Interview With Cooper Street Cookies

cooperstreet

This week I had the opportunity to interview the mother and son team, Elaine and Max Surnow, creators of Cooper Street Cookies.

They have perfected their Mandel bread recipe and made it available to the public!

It’s made in Michigan, and available at many of our local grocery stores, but if you don’t live in the area, you will soon be able to go to their website and order on-line.

Here are the facts……..

  • For those who are unfamiliar, Mandel Bread is most commonly compared to an old European version of biscotti, originally known as “Mandelbrot”
  • It is produced out of the Sourdough Bread Factory in Pontiac, MI which is a non-dairy Kosher commercial kitchen
  • Our Mandel Bread is Kosher Parve, contains zero trans fat and is lactose free
  • The product is dry, and is best served with coffee, hot chocolate or tea as a dessert, but is also great to eat as a tasty snack by itself
  • The Mandel Bread has a shelf life of about 3 months and can be frozen and refrozen again without sacrificing quality to make it last even longer!
  • The way our Mandel Bread is specially prepared and uniquely triple baked is what gives it such an incredible texture and flavor
  • The packaging contains a state-of-the-art sure-strip seal technology which guarantees freshness

Categories: Talk/Cooking Show Tags: Cooper Street Cookies, Elaine Surnow, Mandel Bread, Mandel BRead REcipe, Max Surnow

Previous Post: « Natural Awakenings Article and Energy Bar Recipe
Next Post: Spinach Salad with Peanut/Miso Dressing! »

Reader Interactions

Comments

  1. Cindy Haskin-Popp says

    at

    I’m glad you did this interview. I live in southeastern Michigan but was not aware of these cookies and I frequent the stores in the areas mentioned where these are sold. I will have to pay closer attention when I shop!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Footer

 

Subscribe to our posts

Loading

Email and Connect with JustaThawt

  • Email
  • Facebook
  • Instagram
  • About Me
  • Recipes
  • BodyBioHacks
  • Functional Nutrition and Health Coaching
  • All Posts
  • Contact



© 2011–2023 Just A Thawt | A WordPress website
Design & Development by Site Shack